Beans As A Vegetable Food
Bean is a common name for large plant seeds of several genera of the family Fabaceae (alternately Leguminosae) which are used for human or animal food.
Baked Beans Green Bean Kidney Bean
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Baked Beans, As A Vegetable Food

Baked beans is a dish traditionally containing white beans which are parboiled and then baked at a low temperature for a lengthy period of time in some sort of sauce. This is the usual preparation of the dish in the United States when not using canned beans. In the United Kingdom the dish is sometimes baked, but usually stewed in a sauce. Canned baked beans are not baked, but are cooked through a steam process.[from wikipedia]

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Green Bean, As A Vegetable Food

Green beans, also known as string beans, or snap beans in the northeastern and western United States, are the unripe fruit and protective pods of various cultivars of the common bean (Phaseolus vulgaris).

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Kidney Bean, As A Vegetable Food

The kidney bean is a variety of the common bean (Phaseolus vulgaris). It is named for its visual resemblance in shape and color to a kidney.

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